Z is for Zucchini (or Courgette) OK, OK, I know it’s a vegetable in the culinary sense but botanically, it’s a fruit so I’m using it! π₯Β The courgette is a summer squash π₯Β The courgette is over 90% water π₯Β The courgette contains both soluble and insoluble fibre – …
T is for Tomato Yes, the tomato is a fruit – botanically however it is usually treated and eaten more like a vegetable. Either way – they’re wonderful! Whether used to make your favourite condiment, stirred in to a pasta source or topping a lovely summer salad, …
S is for Strawberry Ah, the strawberry. Bright red, luscious fruit. Rich and romantic, truly delicious! Eating strawberries can make your teeth appear whiter (apparently!) In truth, there is no scientific evidence of this however, if you eat strawberries and your lips turn redder then voila! your …
P is for Pineapple Juicy, refreshing, delicious. The king of tropical fruits, it even comes with it’s own green spiky crown. π Fresh pineapple is the only known source of an enzyme called bromelain π Bromelain helps digest protein and has anti-inflammatory properties [PLEASE NOTE: Bromelain supplementation …
L is for Lemons Lemons are not a fruit that you’re likely to pick up out of the fruit bowl and take a big bite of but they are a bit of a wonder fruit in their own right. With incredible nutrition benefits, they can be used …