T is for Tomato Yes, the tomato is a fruit – botanically however it is usually treated and eaten more like a vegetable. Either way – they’re wonderful! Whether used to make your favourite condiment, stirred in to a pasta source or topping a lovely summer salad, tomatoes are diverse …
K is for Kiwi Fruit. The Kiwi fruit is one of my favourites, the tangy yet sweet taste and unusual texture make it an absolute winner for me… and I love to eat the skin! ๐ฅย The kiwi fruit was originally called the Chinese Gooseberry, however, they started being grown commercially …
F is for Figs Figs are a luxurious, high fibre fruit. Figs can be eaten fresh, dried or made into a chutney, and are a fantastic accompaniment to cheese or serve wrapped in ham, they provide a whole host of nutritional benefits too. ๐ข Figs may help to lower blood …